Every Wednesday during the month of October I am going to post one of my favorite fall recipes. Today I am going to share my mom’s famous molasses bread. It is delicious and not officially fall until I have had some. It goes great with a cup of your favorite coffee! Hope you enjoy! Do you have a favorite fall recipe?
2 cups self-rising flour
1 cup sugar
1 cup molasses
1/2 cup milk
2/3 cup soft margarine
2 eggs
1 teaspoon cinnamon
2 teaspoons ginger
Bake in a 9×13 greased and floured pan at 350 degrees for 35 to 40 minutes.
Marlana Kaye says
Sounds AMAZING!
Florence Kuek says
yummy. can’t resist to try it out! 🙂
Amelia says
yes you will have to try it! 🙂